Used machinery for the food industry

By using Flexcool systems, meals can be portioned and whilst cooled in a pleasant ambient temperature of approximately 18°C. This means that your employees no longer need to work in the cold and the temperature of the products and dishes is guaranteed.

Flexcool Advantages:

• portioning in a comfortable temperature 18° C
• Temperature of products and dishes 2° - 4° C
• Storage of meal components in roll-in/serving trolleys
• Storage of dishes in dispenses
• Varied posture while working
• Ergonomic design
• Flexibel arrangement
• Individually adjustable
• More attention to quality and presentation
• Suitable for all existing food portioning systems

Description

• Manufacturer Flexcool
• Type: IH Model 6 Modules
• Stainless steel
• 6 Mobile tray dispenser
• Dimensions (LxWxH) 5700mm x 1000mm x 2050mm